Let’s face it after 7 or 8 days (depending on where you live) Matzoh can drive you bananas. Yet after eating Manishewitz Garlic & Rosemary flavor Matzoh I might be able to extend the holiday an extra day. The Garlic & Rosemary add so much flavor to each crunch that it takes you a way to a roll (sorry Rabbi). Well maybe not a roll but a decent Triscuit (sorry again) The truth is Matzoh has finally been given a new crisp in my heart because Garlic & Rosemary are just the flavors to butter it up.
**** – At least during the Passover Holiday!